Craft Beer
12 rotating taps. We work with the absolute best in the industry to provide you with great taste and variety
Hot Sandwiches
Offering up some delicious combinations of hot subs to please the tastebuds. Home of the Sriracha Cheesesteak and yup, we recommend it!
Events
Pint Night every single Thursday from 6PM to 9PM. Biz & Brewz on the first Monday of each month. More to come!
Cold Sandwiches
Freshly sliced meats and cheeses layered on your favorite sandwich. Sourcing quality products for a quality taste! We recommend the Turkey, Bacon & Avocado
Craft Brew On Tap
We currently have 12 rotating taps. Every single week you're sure to find something new. We love to support our local neighbors so you'll always find Rowdy's and Hamiltons on tap but the remaining 10 are sure to change on a regular basis, keeping it fresh! Every single Thursday night, year round, we hold a pint night. From 6PM to 9PM the brewery of choice will be here giving away free branded pint glasses to anyone that purchases that breweries pint night brew. A great experience and free stuff. Can't beat that! Want to know who's coming up? Follow us @thestackzco on Instagram and Facebook for constant updates. Links to both are at the top and bottom of this website.
Available In All Sizes & Colors
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Reviews
Loved this place! Will definitely be back to experience again! Excellent service and food was so tasty! Husband had tried a new beer and the waitress came by to all if he'd liked it or wanted a different one. I was we'd. The peppers are great with bacon crispy and just the right kind of hot 🔥. Everything had so much flavor!
Reviews
Love, Love , Love this place! The sandwiches are amazing! Love their onion rings and jalapeño poppers too. They have a great beer selection with a great atmosphere. Will definitely be coming back!
Reviews
I recommend everything at Stackz. From the food to the drinks to the great atmosphere in there. Every time we have taken a new person there they have always said the same thing we will be coming back for more.
Our Story
Having been in the restaurant business since 2007. It was 2014 when Rob, my now business partner, approached me with the idea of starting our own little tap house and eatery. We were attracted to the Rancho area and started our search there. I think it was actually just days until we found the location. It was hammered and needed to be completely gutted, but the landlords offer made it hard to pass up. We signed that day and began work immediately. With our own four hands and the help of friends and family members, within 6 months, turned a dump into what is know The Stackz Co. From idea and concept to reality. Our hands touched every single item that it took to create that look and feel you see today and we are proud to share that with our community! - Emerson
